A multifunctional appliance combining the useful functions of several appliances:
– blast freezer with or without probe blast freezer with or without probe blast freezer for traditional ice cream
– defrosting appliances
– slow cooker
PROPERTIES:
– Rapid cooling mode – with or without probe, in the temperature range from +90 °C to +3 °C
– Quick freeze mode – with or without probe, in the temperature range from +90 °C to -18 °C
– Special freezing regime for raw fish intended for consumption raw
– Defrosting products
– Defrosting the interior
– Freezing ice cream
– Drying
– Cooling the dough
– Slow cooking
APPLIANCE FUNCTIONS:
– Recipe book (initially 10 recipes uploaded by the manufacturer, possibility to upload a total of 99 different recipes)
– Possibility of automatic inspection using a 4-point probe (possibility of collecting data at 4 different locations along the entire length of the probe) (optional).
– Probe housed in a robust silicone casing
– Practical use of the probe thanks to its location
– USB port for easy data exchange between data carrier and device
– High-quality components for long life
– High-quality cooling system
– Evaporators protected against corrosion by special anti-corrosion coating
– Professional fans regulating the temperature in the chamber
– Fan speed control system
– Self-closing door with lock and cold-resistant silicone seal
– Heated door frame to prevent freezing during the freezing cycle.
– Rounded corners of the compartment for better cleaning
– Special relief on the bottom of the compartment to facilitate rapid drainage of condensate from the compartment.
– External condensate drain under the unit, directly above the drain grille.
– Casing made of AISI 304 18/8 stainless steel
– Refrigerant R404A
– Interior of the chamber made of polished stainless steel
Cooling cycle capacity – 40 kg
Capacity in freezing cycle – 25 kg
Capacity indicated at maximum load of the cooling compartment