Ice cream maker, HENDI, 230V/180W, 272x315x(H)362mm

Description

Suitable for making ice cream, sorbet or frozen yogurt within 90 minutes. 2 liter stainless steel ice cream container. Air-cooled compressor with a temperature range of -10 °C to -35 °C. With a 2-hour cooling function that maintains the consistency of the ice after it is made. Prior cooling of the ingredients is not necessary. Large backlit digital display showing working time, freezing temperature and mixer movement. Simple assembly of the polypropylene mixing paddle. Transparent polycarbonate cover with secure Twist-Lock closing system. Measuring cup and spoon included. Refrigerant: R600a.

Suitable for making ice cream, sorbet or frozen yogurt within 90 minutes. 2 liter stainless steel ice cream container. Air-cooled compressor with a temperature range of -10 °C to -35 °C. With a 2-hour cooling function that maintains the consistency of the ice after it is made. Prior cooling of the ingredients is not necessary. Large backlit digital display showing working time, freezing temperature and mixer movement.

• Voltage: 230
• Height (mm): 362
• Voltage (Input) (W):180
• Length (mm): 272
• Width (mm): 315
• Net weight (kg): 12.3