Electric smoking oven, HENDI, 230V/1600W, 540x380x(H)720mm

Description

The smoker is ideal for smoking various foods such as fish, beef, ham or vegetables.
Stainless steel, insulating double door with magnetic closure.
Temperature adjustable with a thermostat, integrated thermometer in the door.
Equipped with a ventilation hole in the back.
Supplied with 3 grids (400x279 mm) and 3 meat hooks

Connection: 230V

Power: 1600 W

Height: 720 mm

Width: 540 mm

Depth: 380 mm