Whipped cream machine, HENDI, 1.7L

Housing, cream container and internal elements made of 18/8 stainless steel.
Removable cream container.
It is equipped with an intuitive control panel.
Pre-cooling function.
Manual dosing or automatic portioning in 3 portion sizes: small, medium, large.
Control the aeration of the cream using a knob.
Automatic cleaning program.
Refrigerant: R600A.
Production capacity: 17 l/h.
The set includes:
2 dosing nozzles made of POM
3 round wire brushes for hard-to-reach places (small, medium, large)
Attachment for filling dough tubes.

Parameters

• Usable volume (l): 1.7
• Power consumption (wattage) (W): 420
• Maximum volume (L): 1.7
• Insulation thickness (mm): 15
• Temperature range up to (°C): 15
• Height (mm): 461
• Length (mm): 234
• Width (mm): 537
• Net weight (kg): 32.82