Steam oven with 2 shelves and electronic control

Ideal solution for gastronomic establishments such as pizzerias, restaurants, canteens, bakeries or restaurant kitchens, especially for preparing confectionery, bakery or pizza products at the highest level of the work process. Programmable - possibility of storing 50 recipes in the device's memory. Chamber for 600×400 trays (model MKF D1T) or for two 600×400 trays stored on one level (model MKF D2T). Easy to use and intuitive touch control panel. Setting of heating elements and thermostats using buttons on the control panel. Timer. Maximum temperature: 350˚C. The steaming system makes the oven suitable for a large number of different types of pastries. The entire chamber is made of AISI 430 stainless steel. Tightness factor: IPX3.
Number of heating elements: 6

Specifications

• Voltage: 400V
• Timer unit: Minute(s)
• Water connection: Yes
• Probe: No
• Programmable: Yes
• Requires a professional electrician: Yes
• Timer: 100
• Length (mm): 850
• Internal width (mm): 885
• Internal height (mm): 255
• Inner length (mm): 620
• Power consumption (wattage) (W): 5500
• EAN: 8059174312077
• Control panel: Digital
• Capacity value: 2
• Power unit: Trolleys
• Height (mm): 435
• Number of fans: 6
• Temperature range up to (°C): 350
• Materials: Stainless steel
• Degree of protection (IP code): IPX4
• Heating element: Heating element
• Baking chambers: 1
• Temperature range from (°C): 30
• Protections: Overheating protection
• Width (mm): 1250
• Cable length (mm): 1600