A glass freezer is an indispensable item in bars, restaurants and cafes. It freezes glasses quickly and easily, ensuring an optimal drinking experience for customers.

Glass table freezer

This glass freezer or glass frother is a compact, square model. Because it is small, you can place it anywhere on your bar or counter. Simply place a glass upside down on the glass freezer, which will cover it with ice. This ice coating has several advantages. Drinks can stay chilled longer, eliminating the need for ice cubes. This way, the drinks are not diluted, which reduces their taste. You no longer have to put glasses in the freezer and you will always have plenty of chilled glasses. This glass freezer will ensure that every glass is equally chilled, so your customers will have the same experience every time. The layer of ice also allows you to present your drinks beautifully.

Glass freezer operation

The glass freezer needs to be connected to electricity and a CO2 tank. It is important to work safely and ensure that the CO2 tank is connected correctly. First, make sure that the CO2 cylinder is properly secured so that the hose does not shoot out if the hose is accidentally disconnected. There is a metal thread on the CO2 cylinder inlet hose, which you should also place around the neck of the CO2 cylinder. This will prevent the hose from slipping out if it becomes loose. After taking all safety precautions, you can start operating the appliance.

Quick-frozen jars

Connect the inlet hose to the CO2 bottle and make sure it is securely attached. Connect the freezer adapter to the glass. Now carefully open the CO2 bottle a little to check that there is no carbon dioxide escaping. If not, you can open the tank completely. Press the red button on the glass freezer to turn it on. Take a glass and place it upside down on the machine. Press the blue button and the machine will start to release carbon dioxide, which will freeze the glass. When the glass is frozen, release the blue button again. Grab the glass by the base and place it back on the worktop in an upright position. You now have an ice glass ready to use.

Cleaning the glass freezer

To extend the life of your glass freezer, it is essential to clean it after each use. Make sure the glass freezer is switched off and unplugged. After using the glass freezer, wait for any remaining CO2 to evaporate and allow the glass freezer to cool to room temperature before cleaning. Do not use water to clean, as this could cause ice to form! Clean with a slightly damp cloth and regularly check the glass freezer for wear and damage.

Do you want to present your drinks perfectly chilled and give your customers the best drinking experience? Then you need this tabletop glass freezer for your establishment. If you have any questions about this device, please contact our specialists.

Properties

Fast production of frozen glasses
Simple operation
No ice cubes needed to make iced drinks
Only suitable for CO2 cylinders with stand

Product specifications

Net weight: 4.3kg
Machine dimensions: 1.5 m: Width 20 x depth 20 x height 22 cm
230V/50Hz/1 phase 21 Watt

Including

Bottle connection ring
Power adapter
Gas pipe with a length of approximately 1.5 m

Pros and cons

+ Fast production of frozen glasses
+ Easy to use
+ Drinks stay cold longer, no need for ice cubes
+ Consistent quality and presentation of drinks
– Does not come with a carbon dioxide tank

Technical parameters

Material / design	Steel with surface treatment
Color	without color
Power consumption (W)	21
Depth (cm)	25
Width (cm)	20
Height (cm)	22
Product - depth (cm)	20
Product - width (cm)	20
Product - height (cm)	22
Product weight (kg)	4.3
Power supply	230V
Customs code (HS)	8418509090
Number of pieces per package	1
Number of plugs	1
Display type	Analog
Height (cm) – alternative	40
Model	Table model