Dough rounding machine Aura 300-1000

Italian manufacturer

• Spiral dough rounding machine made of stainless steel, ideal for rounding dough balls ranging from a minimum of 20 to a maximum of 300 grams or in the improved version from a minimum of 20 to a maximum of 1000 grams.
• Thanks to the special shape of the spiral (coated with Teflon), the dough is rounded by gravity without overheating and without disturbing its structure.
• A practical and fast machine capable of producing up to one ball every two seconds of different weights without the need for any adjustments. The removable spiral and the external cylinder, certified for food use, make cleaning very easy.
• The machine operates on 220 V and is mounted on swivel wheels for easy mobility.
• The outer cylinder is certified for food use.

Available models

AURA 300 (min 20 max 300 gr)

AURA 1000 (min 20 max 1000 gr)

Traits

• Weight range: 20/300 – 20/800 g
• Hourly production: 1800 pcs/h
• Motor power: 0.37 kW
• Supply voltage: 220 volts
• Entirely made of stainless steel
• Teflon-coated aluminum spiral
• Food-grade certified outer cylinder
• The dough does not stress or heat up
• The ball is formed by gravity
• Gearbox on pre-lubricated ball bearings
• Electrical systems and safety devices in compliance with CE standards.

Optional

Adjustable speed via inverter

Special voltages are available on request

Funnel for integration with other machines