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SprayChoc Maxi chocolate spray gun
46308 Kč with VAT (38271 Kč without VAT)
Made in Italy
The machines are made to order, delivery time approx. 3-6 weeks depending on the complexity.
Description
SPRAYCHOC is a machine for spraying chocolate, substitutes and cocoa butter.
Spraychoc is the solution ideal for spraying chocolate on cakes, chocolate molds, pralines, obtaining perfectly made products in a few minutes
• Available in two versions: Spraychoc Micro, single and Spraychoc Maxi, double.
• By regulating the pressure, the amount of chocolate and the angle of the nozzle, various decorative effects can be achieved: velvet, snow, orange peel, lines, dots, etc.
• Heated gun cabinet with adjustable temperature to prevent chocolate from melting during periods of non-use and to prevent
nozzle clogging.
• Compressor is available on request
- Connection: 230V / 50Hz
- Power consumption: 0.95 kW
- Weight: 22 Kg
- Width: 70 cm
- Depth: 20cm
- Height: 40 cm
- Air pressure: 0.5 – 3.5 bar
- Tank volume: 2x 1L
Additional information
| Weight | 40 kg |
|---|---|
| Dimensions | 39 × 46 × 82 cm |
| Mark |
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