Save time and reduce manual labor in the kitchen. With this electric dough roller, you can prepare consistent, perfectly flat pizza bases in seconds. With its stainless steel construction, adjustable settings, and smooth operation, it is ideal for any busy restaurant, pizzeria, or catering business.

Easy to operate – hand or foot control

The professional pizza dough roller is designed for simple and intuitive use. It features two operating modes that allow you to choose between manual operation using the front switch or hands-free operation using the included foot pedal. This gives you complete flexibility to work in the way that best suits your kitchen. Whether you prefer to guide the dough by hand or keep your hands free for other tasks, the roller will always ensure smooth and consistent results. The device is suitable for pizza bases with a diameter of 26 to 45 cm and works best when the dough is lightly dusted with flour before rolling.

Consistent and professional results

Get smooth, even dough every time. The adjustable thickness allows you to set the roller from 0 to 4 mm using the rotary knob. The powerful motor easily handles 210 to 700 g of dough without heating up, ensuring consistent results during busy operating hours.

Safe, hygienic and easy to clean

Safety and hygiene are top priorities. The transparent safety cover ensures safe operation.
The sturdy stainless steel housing and wide base keep the machine stable, while the removable parts allow for quick and easy cleaning. Wipe the parts with a dry cloth only. Avoid water as wet flour can cause residue to build up inside the machine.

Upgrade your kitchen with this electric dough roller and experience faster and more consistent dough preparation every day. Order it now and discover the professional way to easily roll out perfect pizza bases.

Properties

Suitable for doughs weighing 210 - 700 g
Adjustable thickness up to 4 mm
Switch or foot pedal control
Robust stainless steel housing with wide base feet
Transparent safety cover for safe operation

Product specifications

Net weight: 24 kg
Machine dimensions: W67 x D35 x H43cm
Dimensions opening: W37.5 x D5.5cm
Maximum dough weight: 210 – 700 g
Maximum dough diameter: 26 – 45 cm
Adjustable diameter/thickness: up to 4 mm
230V / 50Hz / 1 phase 250W

Included in the delivery is

Foot pedal
Replacement set with springs and rings

Pros and cons

+ Ideal for rolling out dough for pizza bases
+ Foot pedal included for hands-free operation
+ The dough does not heat up when rolling
– Cannot be cleaned with water as flour residue may stick to the machine

Technical parameters

Material / design	Stainless steel
Color	without color
Power consumption (W)	250
Depth (cm)	40
Width (cm)	67
Height (cm)	43
Product - depth (cm)	35
Product - width (cm)	67
Product - height (cm)	43
Product weight (kg)	24
Power supply	230V
Customs code (HS)	8438109000
Number of pieces per package	1
Safety switches	No
Number of plugs	1
Display type	Analog
Height (cm) – alternative	51
IPX rating	3
Noise (dB)	60 – 70
Model	Table model
Inlet dimensions (cm)	37.5 x 5.5