Maxima pizza dough shaper 32-30 cm

13914  with VAT (11499  without VAT)

Compact, powerful and efficient. With this electric dough roller you can effortlessly and consistently roll out perfect pizza bases up to 30 cm in diameter. The machine is equipped with a practical switch and foot pedal for easy operation.

Availability: 20 in stock

Quantity Discounts

QuantityPrice with VAT for 1 pc.
3 - 513497 
6 - 1013218 
- +

Rolling out dough by hand takes time and effort. This compact professional rolling pin is designed to make your work easier and faster. With its smart design, durable stainless steel housing and simple operation, it is the ideal solution for smaller kitchens that need efficiency without compromising on quality.

Convenient operation in two modes

The dough roller is equipped with a front switch and a separate on/off button on the side of the device. This allows you to easily switch between manual dough feeding (setting 1) and foot pedal operation (setting 2).
The roller is suitable for pizza bases from 14 to 30 cm and works best if you lightly dust the dough with flour before rolling.

Fast and accurate results

Using the rotary control on the side, you can easily set the desired dough thickness between 0 and 4 mm.
The powerful motor processes up to 210 grams of dough at a time without heating it, ensuring consistent quality. Ideal for creating thin, evenly rolled pizza bases or other types of dough with a uniform thickness.

Durable and hygienic construction

Built for long-term professional use, this electric rolling pin has a robust stainless steel housing and stands firmly on wide base supports. The transparent safety cover provides a full view of the rolling process while providing additional protection. For optimal hygiene, clean the individual parts only with a dry cloth. Do not use water, as wet flour can cause residue to build up inside the machine.

With this compact and powerful dough roller, dough preparation will be faster, easier and more consistent.
Ideal for professional kitchens with limited space, bakeries and pizzerias looking for reliable performance.

Properties

  • Suitable for doughs weighing 80 – 210 g
  • Adjustable thickness from 0 to 4 mm
  • Switch or foot pedal control
  • Transparent safety cover for good visibility
  • Durable all-stainless steel construction

Product specifications

  • Net weight: 20 kg
  • Machine dimensions: W49 x D35 x H39cm
  • Opening dimensions: W28 x D5.5cm
  • Maximum dough weight: 80-210 g
  • Maximum pizza diameter: 14-30 cm
  • Adjustable diameter/thickness: up to 4 mm
  • 230V / 50Hz / 1phase 250W

Included in the delivery is

  • Foot pedal
  • Replacement set with springs and rings

Pros and cons

+ Ideal for rolling out dough for pizza or bread
+ Foot pedal included, so your hands are free
+ The dough does not heat up when rolling
– Cannot be cleaned with water as flour residue may stick to the machine

Technical parameters

Material / design Stainless steel
Color without color
Power consumption (W) 250
Depth (cm) 50
Width (cm) 49
Height (cm) 39
Product - depth (cm) 35
Product - width (cm) 49
Product - height (cm) 39
Product weight (kg) 20
Power supply 230V
Customs code (HS) 8438109000
Number of pieces per package 1
Safety switches No
Number of plugs 1
Display type Analog
Height (cm) – alternative 40
IPX rating 3
Noise (dB) 60 – 70
Model Table model
Inlet dimensions (cm) 28 x 5.5

Downloads and media

Weight 20 kg
Dimensions 35 × 49 × 39 cm
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