Machine for the production of flake ice cream 180kg /24H

Description

• Efficient and Continuous Ice Production: The commercial ice flake machine is equipped with high-performance stable air cooling, which achieves rapid cooling in 40 seconds and ice production in only 3 seconds after pre-cooling, which is capable of producing approximately 397 lb / 180 kg of ice per day, ideal for making various beverages such as sweet drinks, alcoholic beverages with alcohol content below 10°, fruit juice drinks and milk.
• Different ice shapes: By adjusting the roller speed, this snowflake making machine creates different ice cream textures, such as snow ice shape, spaghetti shape, and waterfall shape, each offering a silky smooth texture.
• Easy to operate: Equipped with a smart touch control panel, it offers easy operation with features such as speed adjustment and one-touch cleaning. The display shows the rotation speed of the roller for convenient monitoring.
• Sturdy and Durable: The machine body is primarily made of SUS201 stainless steel, while the cylinder is made of food-grade SUS304 stainless steel. The blade is made of 5CR15 stainless steel, which offers corrosion resistance and easy cleaning, ensuring a long service life.
• Widely used: Ideal for making various flavors of ice cream, suitable for commercial environments such as tea shops, bakeries, pastry shops and cafes.