This professional convection oven is an asset to every bakery and kitchen. Thanks to the use of a convection oven, the preparation time of dishes is shorter than with a traditional oven. With this convection oven, you can not only heat, bake and roast dishes, but also grill and steam them. You can prepare delicious oven dishes, cakes, tarts and meat dishes. The convection oven is also suitable for roasting vegetables and potatoes. You can set the temperature up to 300 ºC using the thermostat. If you want to prepare tender meat dishes, you can choose a low temperature so that the products bake slowly. Thanks to the practical timer, you will know exactly when the dish is ready. You can set the timer between 0 and 120 minutes.

Grilling and steaming

Thanks to two fans, the heat in the enamelled interior of this oven is effectively distributed, ensuring even cooking of the food. The oven is also equipped with practical indicators that show exactly when the required temperature has been reached and the food can be placed in the oven. For greater convenience, the oven door is removable and equipped with double athermal glass. The convection oven is equipped with a grill and a steam function with moisture injection. Inside the oven you will find four trays measuring 43.5 x 31.5 cm and the distance between the trays is 7 cm.

Easy cleaning

The feet at the bottom of the convection oven are made of rubber, so the appliance cannot slip during use. Since the door is removable, cleaning is very easy. Settled dirt can be easily removed by placing a bowl of water in the oven chamber. Then turn on the oven and heat it to 200 ºC. The steam will loosen the food residue, which can then be easily wiped off with a cloth.

Luxury convection oven
Grill and steam function (moisture injection)
Stainless steel construction with enamel interior
Efficient heat distribution
Equipped with 2 engines
Easily removable door
Athermal double glazing
Analog control and timer
Adjustable thermostat: 0 °C to 300 °C
Temperature indicators
Adjustable timer: 0 to 120 minutes
Tray distance 75 mm
Stands on four legs
Easy to clean

Product specifics

Net weight: 39 kg
Dimensions: W59.5 x D61.5 x H57cm
Including 4 trays: W43.5 x D31.5cm
Tray distance: 7 cm
230V/50Hz/1 Phase 2670W + 2000W (grill)

Pros and cons

+ Professional convection oven for baking, roasting, grilling and steaming
+ Suitable for preparing oven dishes, meat dishes, vegetables, potatoes and cakes
+ Equipped with a practical timer
+ The door is removable for convenient oven cleaning
– Small oven

Technical parameters

Material / design	Stainless steel
Color	without color
Power consumption (W)	2670 + 2000
Depth (cm)	60
Width (cm)	59.5
Height (cm)	57
Product - depth (cm)	61.5
Product - width (cm)	59.5
Product - height (cm)	57
Product weight (kg)	39
Power supply	230V
Customs code (HS)	8514198000
Number of pieces per package	1
Number of plugs	1
Display type	Analog
Door material	Glass
Adjustable feet	No
Double athermal glazing	Yes
Steam	Yes
Height (cm) – alternative	64
Highest temperature (°C)	300.000000
Interior lighting	1
Number of doors	1
Number of grates	4
Overload protection	1
Model	Table model