Convection oven 4500W, Intelligent control panel

Electric convection oven with grill and humidification function Designed for professional and demanding home use. Combines convection baking, grilling and controlled humidification for even cooking and better taste of food.

Main features

• Robust professional construction: All-stainless steel casing, reinforced enamelled interior and four-layer door made of tempered, thermally insulating glass.
• Combination of grill and hot air: High-performance stainless steel heating coils and a fan for even circulation of hot air.
• Humidification function (spray): allows water to be injected into the baking chamber for juicier baking results.
• Intelligent control: microcomputer panel with precise temperature and time settings + 6 preset programs.
• Multi-level baking: 4 adjustable levels and 4 removable trays for maximum space utilization.

Important operating information

• Humidification function is available only in hot air baking mode.
• Minimum temperature for humidification use: 120°C.
• The humidification function is used to maintain humidity in the baking chamber and improve the texture and taste of baked foods.

Suitable use

Baking pastries, cakes, pies, pizza, meat, poultry and other dishes in gastronomy, bakeries, cafes and households.

Technical parameters

Safety and design details

• Heat-resistant handle to prevent scalding
• Internal lighting for checking baking
• Reinforced stainless steel door hinges
• High-quality seals for stable chamber temperature

User manual:

LM-4D_User Manual and Operating Instructions

LM-4D_User_Manual_EN