Chocolate warmer, HENDI, 10L

Description

Chocolate warmer 10 L

Bain Marie heating system prevents chocolate from burning.

The bottom of the container is made of stainless steel.

The side walls are made of polycarbonate.

Drip tray with warning indicator when the tray is full.

Protection against overheating.

Constant stirring ensures a homogeneous consistency of the chocolate

Special anti-drip tap Temperature range: 65 to 85°C

Required ambient temperature: 10 to 32°C

Technical parameters:

• Dimensions (mm): 410 x 280 x 580
• Power (W): 1006
• Volume (l): 10
• Voltage (V): 230V