Slicer - 220 mm - red | Hendi 970294 with a knife diameter of 220 mm is a professional slicer that is suitable for every butcher shop.

Designed for professional use

Body made of coated aluminum with non-slip feet

The blade is made of hardened stainless steel, set at an angle

Air-cooled motor with overheating protection

Powerful motor for cutting tough meat.

Equipped with a blade guard and built-in sharpening steel

Trolley with protective cover, pressure element and vertical block

It can be quickly and easily disassembled for cleaning

It meets all safety requirements for equipment for professional use, i.e.: – by setting the control to the thickness of the cut “0”, the blade is kept behind the cover – protection against rolling away with the sharpening steel removed or with the blade cover removed – the carriage can only be secured and dismantled when the blade is in the thickness “0” position

Not suitable for cutting hard cheese. Cheese can be cut using a non-stick knife. Cheese knife sold separately, cat. no. 975800, 975732, 975749, 975756