Dispensing chocolate fountain CHOCOHOT-ONE

4343 € with VAT (3589 € without VAT)

Made in Italy

The machines are made to order, delivery time approx. 3-6 weeks depending on the complexity.

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Description

CHOCOHOT is a tabletop chocolate molder, designed for integration into the counters of pastry shops, ice cream parlors and chocolate shops.
and can be used to fill cones and cups, make decorations, etc.
• Removable stainless steel auger for easy cleaning and quick replacement of used chocolate.
• Two independent motors, one for the auger and one for the agitator, for longer life.
• Possibility of installing the machine in a counter thanks to the built-in kit.
• Automatic dosing and the ability to control the chocolate flow using a pedal or a dedicated button.
• Night mode to keep chocolate melted but limit consumption during periods of non-use.
• Reverse auger rotation, useful for cleaning and emptying.
• Four special nozzles and mobile cabinets are available for ChocoHot One and ChocoHot Two.

Connection: 230V / 50Hz
power consumption: 0.95kW
Weight: 35 Kg
Tank capacity: 5.5 Kg
Width: 39 cm
Depth: 46cm
Height: 82 cm