Cooking technology

With this sous vide device you can prepare healthy cooked meals that retain their flavour and vitamins without burning or drying out. This compact sous vide device cooks with an accuracy of 0.3°C. The time and temperature can be set as required.

This sous vide stick is ideal for preparing sous vide products to preserve the taste and vitamins. With a capacity of 20 l, you can prepare a variety of dishes without burning or drying them out. The maximum water temperature is 99 °C and it pumps 8 l of water per minute.