PIZZACHEF is a compact professional pizza oven, ideal for bars, pubs, pizzerias, fast food establishments, kiosks, beach clubs, etc.
It will perfectly cook any type of fresh or frozen pizza, and not just pizza!
Both ovens are independent.
This means that the lower oven can be used independently, with the upper oven serving as a warming drawer.
Pizzachef ovens have a built-in extractor hood, so they can be used even by those whose premises do not have a hood.
The temperatures and baking times for food in individual ovens are set on the electronic display on the front of the appliance.
PIZZA IN 2 MINUTES
The PIZZACHEF can bake any type of pizza, but with a frozen pre-cooked base topped with fresh topping just before baking, the results are truly amazing.
You can serve a fantastic pizza in just 2 minutes!
EXCELLENT ELECTRONICS!
The furnace reaches an effective temperature of up to 395°C, the interior is heated both at the top and in the fire base, and the temperature is kept stable at the top and bottom by a graduated electronic control of the heating elements; As the upper element heats up, the power of the lower one decreases.
This system ensures perfect heat distribution in the oven, for a perfect pizza, crispy on the bottom and well-cooked on top.
These are automatic ovens that do not require operator assistance when cooking the product!
Specifications
| Specifications | Pizza Chef FP2 |
| Power source* | 380/400V – 50/60Hz |
| Maximum performance | When switched on: 6.1 kW
When operating above 280°C: 4.9 kW |
| Standby power consumption at 300°C | 1.11 kWh |
| External dimensions | width 89cm, depth 55cm, height 65cm |
| Internal dimensions of each oven | width 75cm, depth 31cm, height 10cm |
| Mass | 84 kg |
*Other supply voltages and are available on request








