Sous vide system GN 1/1, HENDI, 20L, 230V/600W, 540x335x(H)310mm

11766  with VAT (9724  without VAT)

Sous vide system GN 1/1

107 in stock

Quantity Discounts

QuantityPrice with VAT for 1 pc.
3 - 511413 
6 - 1011178 
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Description

Culinary system allowing to cook food vacuumed in a plastic bag at strictly controlled temperatures.
Suitable for à la carte restaurants.
Suitable for preparing meals outside peak hours.
High quality cooking results.
High-precision thermostat adjustable (in 0.1 °C increments) from 35 ° to 90 °C.
Stainless steel body.
Thanks to the lid with a silicone edge, it is possible to achieve air- and water-tightness.

Sous-vide system

Additional information

Weight1 kg
Dimensions1×1×1 cm
Mark

Performance

External dimensions (W x D x H)

540x335x(H)310

Material